Tex-Mex Menu

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Thursday, May 20 12:00am to 11:59pm

Served with house chips and salsa

Cheese Enchilada $14
Corn tortillas, cheddar jack cheese, house red enchilada sauce, served with Spanish rice, refried beans, sour cream, and guacamole

Pork Chimichanga $15
Slow-cooked pork, flour tortilla, cheddar jack cheese, fried and smothered with green chili, Spanish rice, refried beans, sour cream, and guacamole

Chicken Fajitas or Beef $15/ $17
Roasted peppers & onions, grilled chicken or beef, flour or corn tortillas, Spanish rice, refried beans, sour cream, and guacamole

Barbacoa $16
Slow roasted beef, flour or corn tortillas, Spanish rice, refried beans, sour cream, and guacamole


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